Medium-bodied. 8 days cold maceration. Malolactic fermentation and bottled.
Fresh and smooth acidity, very characteristic of the variety but with a hint of honey hint and a juicy clean palate.
Vintage: 2018 Variety: Brujidera Origin: Toledo
1,714 bottle production per year
BRUJIDERA (Organic, Biodynamic, Natural)
£31.00Price
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